This delicious and thick marinara sauce contains NO onions or garlic, packed to the brim with vegetables and is DELICIOUS!!
Heat a large skillet over medium heat and add 2T olive oil.
Add the veggies to the skillet, salt and pepper and continue mixing until veggies are tender. About 7-8 minutes.
Once veggies are tender, add in the jar of tomatoes, tomato paste, balsamic vinegar, basil, Italian seasoning and optional sugar.
Add in additional olive oil and water to your preferred thickness (I like the sauce really thick!)
Simmer on low for about 15 minutes and garnish with fresh basil! (You can let it simmer longer but 15 minutes is minumum!)